Decision-making procedures in the EU

Opening the black box of risk analysis in food safety policy

This article analyses the principles of food safety regulation at EU level and their impact on food safety measures. It focuses on the possibilities for integrating the risk analysis methodology into the Commission’s decision making.

Verschijningsvorm: Maandbladartikel (download pdf)

Auteur(s): G.E. Breeman, A. Szajkowska

Verschijning: Mei 2014

Archiefcode: AA20140375

Internationaal Europees en buitenlands recht Internationaal en Europees publiekrecht

Rode draad Voedsel & Recht